This recipe may actually be easier than "traditional" (frozen) ravioli and it was delicious! Finally! A Pinterest project that worked. Actually, Pinterest is pretty good at the whole semi homemade thing.
Ingredients:
Frozen ravioli (my pack had 16 raviolis)
Pasta sauce (I used an arrabiata sauce...yum)
2 cups shredded mozzarella
Parmesan (as much as you want! I wanted about 3/4 cup)
Recipe:
~Preheat oven to 400
~In an 8x8 baking dish spread about 1/4 cup sauce
~Arrange half of the raviolis on top of sauce then top with half of the remaining sauce and half of the mozzarella
~Repeat previous step
~Top with Parmesan. Like I said, yum.
~Baked covered for 30 minutes. Remove foil and bake for 15 minutes.
~Try not to burn your face off with all the cheese. Can you have too much cheese? I don't think so!
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